Tasting Highlights: Cinnamon, Clove, Honey, Oakmoss, Feulle Morte, Squash/Pumpkin
Featured Cocktail: Autumn Old Fashioned
2oz Arbor Fall Gin
.25oz honey syrup (equal parts honey and water)
Add ingredients to pint glass with ice, stir for 30 seconds, strain over fresh ice in a rocks glass.
Add a couple dashes of bitters and garnish with an orange zest.